SAMARINDA – This year is precisely the second year after the founding of Fugo Hotel Samarinda. In order to provide privileges, Fugo Hotel Samarinda continues to improve services for its loyal guests. Especially this Ramadan, Fugo Hotel is committed to pampering guests with a choice of luxurious dishes and other facilities.
Marketing Division of Fugo Hotel Samarinda, Hengky Fredian Sisco, when interviewed on Monday (18/3/2024) revealed that Fugo Hotel provides a very special offer to guests so they can enjoy the privilege of breaking the fast at Mandalaya Restaurant.
“This Ramadan, we are offering special offers, and of course we are pampering you with various dishes. “Starting from appetizers, main courses, to various takjil and drinks,” he said.
Talking about prices, Fugo Hotel offers prices starting from Rp. 300 thousand per person. From this price, guests can enjoy a variety of dishes, from Indonesian to Middle Eastern dishes. Everything has been prepared well so that it can provide the best experience.
Carrying the Colorful Ramadan theme, the most special thing about this Ramadan is the provision of a menu of roasted goat, baked duck, and various other quite varied choices.
Hengky himself believes that the enthusiasm of the people of Samarinda towards the Fugo Hotel seems very positive. Because they also continue to improve to prepare for the first year of the Fugo Hotel which falls on April 8.
“If you look at this year, the enthusiasm of the people of Samarinda is very positive. “Plus, we are improving ourselves because on April 8 we will be one year old,” he explained.
Asking about the obstacles faced, Hengky felt that there were no significant obstacles. Because Fugo has provided facilities to meet the needs of its guests. He also said that during Ramadan, guest visits have continued to be busy and are expected to last until the end of Ramadan.
Hengky also touched on IKN a little, according to him it will have a positive impact, even before fasting until after Eid.
“Because the existence of IKN has a positive impact, even before fasting until after Eid. “Hopefully it can continue to improve,” he said.
Fugo Hotel continues to make improvements. However, for this Ramadan, Fugo Hotel is targeting 9,000 packs with 300 packs per day. Hengky continues to be optimistic about developments in a positive direction not only during the fasting month, but also improvements to hotel pavilions in the future.
Reporter: Khoirul Umam
Editor : Nicha R